02Jun
Unlike pasteurized yogurts and other highly process dairy the natural probiotics in cheese have been known for centuries and are not the chemistry cocktail of modern BAD FOR YOU processed spreads, yogurts and and fake cheeses.
~ Uncle Russ
Date:27 May 2010
Type:Nutrition & Health News
Source:Nutrition Horizon
Sector:Dairy & Dairy Ingredients
Summary:The findings are especially promising for the elderly, as age-related compromises in the immune system have been correlated to increased frequency and severity of infectious disease and chronic inflammatory disorders.
Tags: Immune system, probiotic cheese
