Omega-3s linked to longevity
Elizabeth Blackburn, MD, 2009 Nobel Laureate For Medicine, for her work in telomeres is key to this discovery.
Zija has high levels of omega, 3, 6, and 9, naturally occurring in moringa, and unaltered, with all amino acid sequencing in ratio, percentages, and absorbability, with enzymatic activity intact, for correct utilization metabolically.
~ Uncle Russ
(NaturalNews) Researchers from the University of California, San Francisco, have found that omega-3 fatty acids have another beneficial effect besides maintaining a healthy heart. Published in the Journal of the American Medical Association, the study found that patients with high levels of omega-3 fatty acids in their blood experienced a slowing of the shortening of their telomeres, indicating that the fatty acids help to slow the aging process.