Link Between Fast Food and Depression Confirmed
Fast food is faster disease and earlier death.
Americans only consumed about 10-15% of their total daily caloric intake, in less than 1500 calories per day, of any form of carbohydrates, prior to the 1920’s.
Today, some 90 or so years later, Americans consume over 63% of their total daily caloric intake, in over double the calories consumed, versus the 1920’s, in highly refined and chemically created carbohydrates, including massively bad for you High Fructose Corn Syrup, artificial and high intensity sweeteners, polyols, modified starches and gums, refined flours, etc.
This is FACT, not fiction.
Said another way, (rhetorically, unless you are a member of the US House or US Senate, The White House, the USDA, FDA, Big Pharma, Big Chemical, Big GMO, or the Corn Refiner’s Association): ‘It’s the Dumb Downed Food & Beverage Chain, Stupid!’
An Adept Solution?
~ Uncle Russ
ScienceDaily (Mar. 30, 2012) — A new study along the same lines as its predecessors shows how eating fast food is linked to a greater risk of suffering from depression. This study has been published in the Public Health Nutrition journal