Researchers look at effects of two common sweeteners on the body
HFCS is metabolize to triglycerides and body fat.
Sugar, from cane, is metabolized to blood glucose.
These two sweeteners are not physically, chemically, or metabolically, in any way the same, and never were.
HFCS causes obesity, cancers, diabetes, cardiovascular disease, mental depression, and early death.
~ Uncle Russ
With growing concern that excessive levels of fructose may pose a great health risk – causing high blood pressure, kidney disease and diabetes – researchers at the University of Colorado School of Medicine, along with their colleagues at the University of Florida, set out to see if two common sweeteners in western diets differ in their effects on the body in the first few hours after ingestion.