Maternal Fructose Intake Impacts Female and Male Fetuses Differently
Laevulose, as monosaccharide (one of many naturally occurring mono, di and olgio saccharides) is found in FRUIT, along with pectin, vitamin, nutrients, fiber, antioxidants, enzymes, minerals, etc. Refined chemical FRUCTOSE is unnatural and does not occur in nature and this is why the body does not metabolize it to blood glucose, but cause adverse and health harming conversion to triglycerides, LDL cholesterol, leading to cardiovascular disease, insulin resistance, obesity, hypertension, depression. Said another way, you cannot squeeze a corn cob and get any sweetener without massive chemical conversion for harmful and artificial chemical enzymes and harsh acids and other harmful processing chemicals. The Corn Refiners Association are FLAT OUT LIARS telling you on TV propaganda commercials there is no difference with disaccharide sugar (you can squeeze directly from cane) that is metabolized to blood glucose.
Argumentation fructose used in ANY commercial food or beverage is from honey or fruit or natural sources is also a FRAUD.
In the attached study if the massive health damage of corn fructose or HFCS or corn sugar are not already enough, it causing birth defects and is a gender bender.
~ Uncle Russ
ScienceDaily (Feb. 25, 2011) — A recent study accepted for publication in Endocrinology, a publication of The Endocrine Society, reports for the first time that maternal fructose intake during pregnancy results in sex-specific changes in fetal and neonatal endocrinology.