13Nov

Ingredient in Dark Chocolate Could Guard Against Stroke

In CategoryCardiovascular Health, Food and More
ByRuss Bianchi

SUNDAY, May 9 (HealthDay News) — Something in dark chocolate seems to help protect the heart, and now researchers say they have identified the molecular mechanism by which a compound found in cocoa can guard against the damage of a stroke.

Ingredient in Dark Chocolate Could Guard Against Stroke

Share

Tags: ,

Comments are closed.