Zija's Uncle Russ

Autism and ADHD are created (fake) diseases (meaning they where intentionally created to sell drugs from Big Pharma.

Junk diseases, that did not exist even 30 years ago are the result of unnecessary and over and/or dangerous inoculations of toxic vaccines, like the MMR and Gardasil vaccines!

Additionally, the nutrition harm caused throughout the food and beverage chain with genetic modification and High Fructose Corn Syrup is also well established.

Watch WHAT’S WRONG WITH WHAT WE EAT? On the front page of this web site!

Anyone suggesting the above is not true, is a LIAR or Death Merchant, and seeking to profit off your children’s’ created illnesses.

In point of fact, Big Pharma are eugenicists seeking to profit off diseases they caused.

Combine such CRIMES AGAINST HUMANITY with the BIOTERRORISM of any genetic modification proponent and you have a perfect storm scenario in destroying America from within, allowed by bought and paid for Republican and Democratic politicians in Congress, US Senate, State Houses, White House, and yes, even the courts are on the take, for the past 45 years!

If you are new to this blog and web site, there are literally tens of thousands of empirical articles, studies, videos, movies, documentaries, and books on this site, proving Obama Sick Care, written by Big Pharma, is out to fleece, harm, hinder, hurt and KILL you!

Want real low or no cost wellness?

GOT ZIJA SUPERMIX?!

DRINK LIFE IN!

~ Uncle Russ

Children’s mental disorders affect boys and girls of all ages, ethnic/racial backgrounds, and regions of the United States.

CDC Report: ADHD Tops Childhood Mental Disorders

The Firm is actively filing cell phone radiation lawsuits on behalf of individuals who allegedly suffered brain tumors from cell phones.

Cell Phone Radiation Lawsuits: Bernstein Liebhard LLP Notes New Study Finding Cell Phone Radiation May Cause Brain Tissue Damage

There remains a irrefutable correlation between over use and harmful excipients in vaccines, boosters, injectables, inoculates, and flu shots and resulting autism in children.

~ Uncle Russ

A group of researchers at UC San Francisco and UC Berkeley have mapped the three-dimensional global connections within the brains of seven adults who have genetic malformations that leave them without the corpus callosum, which connects the left and right sides of the brain.

Rain Man-like Brains Mapped with Network Analysis

Some foods you might be eating daily can actually DAMAGE your brain over time. In this article, we’ll explore foods that HARM your brain vs foods that PROTECT your brain.

by Mike Geary – Certified Nutrition Specialist

Certain foods you eat can indeed harm your brain, both in impaired learning ability as well as impaired memory.  Even worse, the wrong food and drink choices throughout your life can even lead to the terrible and deadly disease of Alzheimers.

A friend of mine just told me that her dad died of Alzheimers recently and it was just a terrible disease where he didn’t even know who she was anymore towards the end.  It’s time our society starts taking degenerative diseases like Alzheimers, cancer, and heart disease more seriously throughout our lives, and not just once it’s too late. Even in our 30′s, 40′s, and 50′s, the choices we make with our daily food can PREVENT these terrible diseases.

So let’s dig in with the topic today of foods that harm your brain, and what you can do about it…
Food #1 that HARMS your brain:  Fructose

In a 2012 UCLA study published in the Journal of Physiology, researchers found that a diet high in fructose over time can damage your memory and learning ability.

Beyond the harm to your brain, it’s well known in the research world that a high fructose diet can also cause insulin resistance in your body over time, and possibly lead to type-2 diabetes and extra body fat.  If that’s not enough, a high fructose diet also detrimentally affects your triglyceride levels in your blood as well as small dense LDL particles that cause plaque in your arteries.

So what we have here is high-fructose intake = impaired memory and learning in your brain, increased risk of diabetes, and increased risk of heart disease. Oh, and we forgot to mention extra belly fat too…  Yum – who wants another can of soda pop or a large bowl of corn syrup sweetened ice cream!

The average person eating a modern western diet of processed food consumes a LARGE quantity of fructose without even thinking about it from all of the soft drinks (high fructose corn syrup typically), sweetened juice drinks, orange juice, processed junk foods such as cakes and candies, as well as the HFCS that’s added to store-bought salad dressings, breads and cereals, and even condiments like ketchup.

Note that many sports drinks, even though marketed as “healthy”, can have large amounts of corn syrup or even crystalline fructose as their main sweetener.  These sports drinks can be equally as bad as a soda for your body and your brain.  Don’t be fooled by the clever marketing showing pictures of pro athletes guzzling this stuff.

Also note that agave syrup (aka, agave nectar) which is marketed as a “healthy” sweetener as well, is one of the most concentrated forms of processed fructose in sweeteners as well.  I personally stay away from agave sweeteners as much as possible unless the amounts are very small.

All of these fructose-laden foods and drinks are easy to avoid though if you choose to eat consciously… for example, make homemade salad dressings from your favorite olive oil and vinegar with added spices, or choose to drink unsweetened iced tea with lemon instead of sweetened drinks or juices.  If you use a lot of ketchup, try to reduce the quantity by mixing with mustard or hot sauce, which typically don’t contain HFCS sweetener in any significant quantities.

Last thing to note about fructose… Yes, natural whole fruits do contain fructose, but generally contain MUCH smaller quantities of fructose than you would consume in a sweetened juice drink, soft drink or sweetened junk foods.  Also, the phytonutrients, antioxidants, and fiber that’s contained in most whole fruits counteracts any negative effects of fructose.  I personally try to keep fruit intake to no more than 1-2 pieces a day due to the sugar and fructose content of larger amounts of fruit.

Here’s a trick:  Did you know that limes and lemons contain virtually zero fructose, and only 3-4 grams of total carbs in a whole lemon or lime, whereas a typical orange contains 6 grams of fructose and 25 grams of total sugar per fruit.  I squeeze lemons and limes daily into either water or teas for a healthy flavorful drink. Fresh lemon juice has even been shown to control blood sugar response from a meal…another bonus!
Other Foods that HARM Your Brain:

You probably already know some of the harmful health effects of these foods, but long term effects on your brain are yet another…

Trans fats — strongly inflammatory in your entire body including damage to cell membranes throughout your body.  Avoid hydrogenated oils in processed foods and deep fried foods.

Mercury — studies show that mercury from pollution (coal burning plants are the biggest source of mercury pollution to air and water) and from fish that are high on the food chain such as tuna, shark, swordfish, tilefish, etc can possibly cause long term negative effects on your brain.  Limit these types of fish to a couple times a month and focus more on fish such as salmon, trout, and many other types of smaller fish to reduce your mercury load.

Wheat-based foods — In the groundbreaking book, Wheat Belly, Dr William Davis makes a very convincing argument that wheat has addictive properties in the brain.  Wheat contains compounds termed “exorphins” that have an effect in your brain similar to opiate drugs.  This explains why people have such a hard time giving up their beloved breads, cereals, pasta, and muffins because these foods are mildly addictive.

I know personally from past experience that if I have have a pasta dinner, I’ll go back for seconds and thirds as I just can’t seem to stop eating the stuff.  And then hours after dinner, I’ll get cravings for more carb-based foods or sweets.  But if I pass on the pasta and just have meat, veggies, and salad, I find myself totally satisfied after dinner with no cravings later at night.

In his State of the Union address, President Obama proposed a decade-long effort to map the activity of the brain. To understand the president’s plan and walk through the possible implications, Ray Suarez talks to Dr. Francis Collins, director of the National Institutes of Health, who would coordinate much of the project.

Will U.S. Forge Public-Private Partnership to Draw Brain Activity Map?

CHICAGO – Elevated levels of C-reactive protein, a marker of inflammatory disease, appear to be associated with increased risk of psychological distress and depression in the general population of adults in Denmark, according to a report published Online First by Archives of General Psychiatry, a JAMA Network publication.

Depression is one of the leading causes of disability and previous studies suggest that low-grade systemic inflammation may contribute to the development of depression. C-reactive protein (CRP) is a commonly used marker of inflammation, and inflammatory disease is suspected when CRP levels exceed 10 mg/L. Researchers are unclear whether and to what extent elevated CRP levels are associated with psychological distress and depression in the general population, according to the study background.

Marie Kim Wium-Andersen, M.D., of Herlev Hospital and Copenhagen University Hospital, Denmark, and colleagues examined whether elevated plasma levels of CRP were associated with distress and depression. Researchers analyzed CRP levels using data from two general population studies in Copenhagen, which included 73,131 men and women ages 20 to 100 years.

“The main finding of this study consisted of an association of elevated CRP levels with an increased risk for psychological distress and depression in the general population,” the authors comment.

Increasing CRP levels were associated with increasing risk for psychological distress and depression in analyses. For self-reported antidepressant use, the odds ratio was 1.38 for CRP levels of 1.01 to 3 mg/L, 2.02 for 3.01 to 10 mg/L, and 2.7 for greater than 10 mg/L compared with 0.01 to 1 mg/L. For prescription of antidepressants, the corresponding odds ratios were 1.08, 1.47 and 1.77, respectively; for hospitalization with depression they were 1.30, 1.84 and 2.27 respectively. Other analyses suggest that increasing CRP levels also were associated with increasing risk for hospitalization with depression, according to the study results.

“More research is needed to establish the direction of the association between CRP and depression because this study and others are primarily cross-sectional. The results also support the initiation of intervention studies to examine whether adding anti-inflammatory drugs to antidepressants for treatment of depression will improve outcome,” the authors conclude.

Editor Note: Moringa oleifera has been found to reduce inflammation by 800%

Recently Big Pharma propagandists tried to twist the words of James Watson as if he where trying to discount the FACTS in the attached article.

James Watson, as in Watson and Cricks, would not have discovered that DNA (1955 in the UK))was a double helix, without getting an electron microscope ahead of Linus Pauling (1951) who had already hypothesized a single helix earlier in human chromosomal expression, in each of your trillions of body’s cells.

PLANT consumption delivers such real an proven benefits.

Synthetic nutrients, or manipulated antioxidants, typically found in multivitamins and many nonabsorbable supplements as well as drugs, DO NOT WORK, and can harm.

Want real absorbable wellness that is proven?

GOT ZIJA?!

~ Uncle Russ

Orthomolecular medicine uses high doses of supplements instead of pharmaceutical  drugs as its medicine. Originally, this model was used for psychiatric purposes.

A diet high in antioxidants helps banish anxiety, stress and depression

Attached find an article forwarded me by Dr. Joshua Plant, Director of Research Sciences at Zija.  It confirms what we have empirically known for decades, regular and diet sodas harm, cause disease and kill at any exposure level.

~ Uncle Russ

Diet beverages may cut calories, but they could increase the risk of depression, new research suggests.

A study released by the American Academy of Neurology this month found that those who regularly drink aspartame-sweetened diet beverages are 31 percent more likely to have depression than those who do not drink sweetened beverages.

Study: Diet soda, beverages, linked to depression

It’s The Artificial And Chemically Created High Fructose Corn Syrup Stupid (you cannot squeeze a corn cob and get a syrup 1.41 times sweeter than cane sugar)…

Not only is the HFCS a major culprit, but so too are another several thousand harmful known, and allowed, undeclared deadly chemicals flooding in industrialized and manipulated food and beverage chain.

UCLA Medical School recently proved that one soda per week, for 6 months, WILL, not may, lower anyone’s IQ by up to 50 points, in the same period of time.

Ask yourself a simple question: how come we see 45 year olds now with dementia and Alzheimer’s, that did not exist prior to the introduction of HFCS and artificial high intensity sweeteners in the 1970′s?

Chemistry and metabolic hard evidence do not lie, but marketers, politicians, lobbyists, and lawyers do.

Want real wellness?

GOT ZIJA?!

~ Uncle Russ

Consumption of a high fat, high sugar, Western style diet leads to the long-term impairment of brain functioning and may contribute to the development of neurodegenerative conditions, say scientists reviewing decades of evidence.

Western diet may cause brain impairment and neurodegenerative conditions, say researchers

Future studies into diet and depression should follow the research models used by those investigating how dietary factors affect heart disease risk, say researchers.

Diet and depression: New studies should follow CVD research models, researchers argue

ALL soda is proven to cause heart disease, arterial disease, diabetes, depression, mental capacity failure, dementia, Alzheimer’s, arthritis, bloating, digestive distress, thyroid failure, cancer and obesity.

Argumentation recently from a soda CEO, in a PR Spin news item place that all the science backing these empirical and irrefutable RESULTS and EVIDENCE, is some how “flawed”, is a BIG FAT BOLD FACE LIE!

SODA KILL$!

~ Uncle Russ

Fizzy drinks and fruit squashes are linked to an increased risk of depression, according to new research that also suggests coffee could reduce risk.

Hold the soda? Study links carbonated drinks to depression while coffee is tied to lower risk

High Fructose Corn Syrup, Crystalline Fructose (which is not fruit sugar and genetically modified from corn and therefore proven to be cancer causing also like HFCS) as well as illegally and criminally deceptively labeled “agave” which is hydrolyzed high fructose inulin syrup, are primarily converted in the Krebs Cycle of human metabolization to huge empirical increases in triglycerides. LDL (bad for you) cholesterol and store body fat (adipose tissue).

Cane sugar (a disaccharide, not a chemically created monosaccharide like HFCS) is primary convert to blood glucose in human ingestion.

The JAMA study PRETENDS not to understand the human metabolic mechanisms, that have been proven for decades and are not refutable.

Does chemically refined and genetically modified fructose or HFCS or fake agave harm at and ingestion level in anyone and trigger weight gain, diabetes, obesity, depression, hyperactivity, many other diseases and cancer? YES.

But who benefits? Big Food, Big Soda, Big Pharma ans Uncle Sam at your expense and shortened lives.

~ Uncle Russ

This is your brain on sugar — for real. Scientists have used imaging tests to show for the first time that fructose, a sugar that saturates the American diet, can trigger brain changes that may lead to overeating.

Brain image study: Fructose may spur overeating

Chemicals harm and kill, even at minor exposure levels.

~ Uncle Russ

When pregnant women are exposed to moderate levels of a common pesticide, their children may experience lasting changes in brain structure linked to lower intelligence, a US study said Monday.

Pesticide exposure linked to brain changes: study

ZIJA® has naturally occurring omega 3, 6 & 9 that are fully absorbable; which is NOT the case in flax, chia, fish oil, seaweed, and other so-called omega supplements.

As I often say, I cannot fix stupid or dead….                        

Want improved memory? 

GOT ZIJA®?!

~ Uncle Russ

While Omega-3 essential fatty acids—found in foods like wild fish and grass-fed livestock—are necessary for human body functioning, their effects on the working memory of healthy young adults have not been studied until now.

Omega-3 Intake Heightens Working Memory in Healthy Young Adults

If you are consuming tap water, or thin blow molded plastic bottled water/soda, you are being systematically poisoned.

~ Uncle Russ

Science continues to provide more evidence that fluoride, which is added to most public drinking water systems in the U.S. as a way to fight tooth decay, causes more harm than good.

Yet more studies link fluoride to brain damage

There is no such thing as attention deficit, such behavior is caused by poor absorbable nutrition in a pregnant mother, a lack of nursing of an infant, an extremely dumb down food and beverage chains, including bad for children infant formulas and highly processed baby food, massive over injection/vaccines/boosters/flu shot causing many of these issues along with autism in children, plus the flood of the food and beverage chain with cheap High Fructose Corn Syrup!

Additionally, children REQUIRE 40 percent of their diet to be in saturated real fats, like whole raw fresh milk, or their brains cannot develop correctly.

Also a lack of vitamin D-3 is a major contributor to behaviors being labeled as some disorder to SELL MORE HARMFUL DRUGS!

Ask yourself a simple question: why was there no attention disorder in children prior to the 1970′s?! Because children ate and got real unprocessed and non industrialized food, whole milk and were not shot or drugged up!

ADHD meds, ssri’s and moa’s (anti depressants) are a FRAUD and no child should be put on them!

Read THE TRUTH ABOUT THE DRUG COMPANIES by Dr. Marcia Angell, MD, former editor and chief of The New England Journal If Medicine.

America is heavily under nourished, massively over fed, and pandemically over drugged.

Remember, Congress (House and Senate) and The White House, irrespective of political affiliation, caused this, who a pimps for profiteering death merchants lobbies and industries:

Drugs – Pharma And Illegal, Food,, Cosmetic, Chemical, Genetic. Modification, Insurance, War, Alcohol, Tobacco, Governmental Unions, Agra Business, Wall Street, Red China, OPEC, Russia, Useless Ponzi Scheme Government Programs To Bamboozled The Public From Uncle Sam’s Self Gouging On Public Funds While Running Up Unsustainable Debt.

Want real, provable, guaranteed, wellness at low or now cost, in a highly lucrative referral compensation model?

GOT ZIJA?!

~ Uncle Russ

ScienceDaily (Nov. 9, 2012) — A group of scientists from the University of Copenhagen has created a model that shows how some types of ADHD medicine influence the brain’s reward system. The model makes it possible to understand the effect of the medicine and perhaps in the longer term to improve the development of medicine and dose determination.

ADHD Medicine Affects the Brain’s Reward System

New research published in the American Journal of Clinical Nutrition (AJCN) suggests drinking sodas and other sugary beverages may significantly increase stroke risk, particularly among women.

Sugary beverages increase stroke risk by 83 percent

Got Chocolate Zija® Meal Replacement Shakes?!

~ Uncle Russ

Chocolate can improve brain functioning and mood, according to scientific review assessing over 100 previous studies linking chocolate to health benefits.

Chocolate linked to improved brain performance

Studies exploring the neurological component of dietary disorders uncovered evidence that the brain’s biological mechanisms may contribute to significant public health challenges—obesity, diabetes, binge eating, and the allure of the high-calorie meal.

Studies Reveal How Diet Affects Brain Functions

Happiness and mental health are highest among people who eat seven portions of fruit and vegetables a day, according new data.

Study backs 7-a-day for happiness and mental wellbeing

There are MANY undeclared scent, fragrance, and food/beverage chain blood additives already in the unregulated/unenforced in safety, seeking to make you crave and consume more (revenue).

LET THE BUYER BEWARE; if you even remotely or consciously think the product is a junk food or beverage, it probably is.

I remind you harmful ingredients like High Fructose Corn Syrup even are proven to lower your IQ.

High Fructose Corn Syrup and many artificial high intensity or polyol/alcohol distilled sweeteners remain proven harmful substances you should avoid at all cost.

~ Uncle Russ

New research has identified the part of the brain and natural opium-like chemical that can trigger an urge to overeat sweet and fatty treats.

Brain chemical prompts rats to gorge on M&Ms

Dark chocolate has large levels of stearic acid from cocoa butter, which is proven to be LDL (bad cholesterol) and Triglyceride reducing.

I have personally met many hundreds of individuals who are daily dark chocolate consumers, that often out live their contemporaries, by 10 to 20 years.

Combine Zija® with daily dark chocolate consumption, and you have a great combination, towards triple digit high quality living!

One might even say such a combination is part of a “Life Unlimited®”!

www.zijalifeunlimited.com if you have not yet registered for the Zija® International Convention, the 3rd weekend of October, in Salt Lake City.

“Drink Life In!®”

~ Uncle Russ

Eating a moderate amount of chocolate each week may be associated with a lower risk of stroke in men, according to a new study published in the August 29, 2012, online issue of Neurology.

Chocolate: A sweet method for stroke prevention in men?

(Note Sarcasm)

Duh!

It is proven one soda per week with High Fructose Corn Syrup, over only a few months, will, not may, LOWER IQ, by 50 points.

Now we read, in the attached article, good nutrition, that is absorbable, is “good for you”physically, as well as your improved intelligence?!

(Note more sarcasm) Like wow man, these guys are giving JUNK & FAST FOOD and SODA a bad name…

Want to cut through the spin and propaganda, at the lowest possible price – which is FREE (under the Team 250 Program)?!

GET ZIJA!®

Drink Life In!®

~ Uncle Russ

Children who consume a healthy diet during childhood may have slightly higher IQ scores than those who are fed on diets of unhealthy diets of ‘junk food’, according to new research.

Healthy diets linked to higher childhood IQ

Pushing vaccines on the entire world is apparently not the only goal of the infamous Bill & Melinda Gates Foundation, which is reportedly now funding research into human tracking bracelets capable of gauging both emotional and physical responses to various stimuli.

Bill & Melinda Gates Foundation funding research into bracelets that track mental, emotional responses

What do you not get about the word “JUNK”, as in waste, not good for you, harmful chemistry, poison, disease, early death, etc.?!

I do not know about you, but I would not allow my kids, family, community, or anyone I care about, including everyone in my country, near “JUNK FOOD”, without informing them as to the DEADLY & PROVEN ADVERSE CONSEQUENCES, at any consumption level.

Want real wellness?!

GOT ZIJA?!®

It’s YOUR moral responsibility to inform those harming themselves there is a safe and free alternative to real nutrition (at little or NO cost)!

~Uncle Russ

The sight of unhealthy food during a period of sleep restriction activated reward centers in the brain that were less active when participants had adequate sleep, according to a new study using brain scans to better understand the link between sleep restriction and obesity.

Brain scans show specific neuronal response to junk food when sleep-restricted

Plastic blow mold bottles used for soda, diet sod, fake energy drinks, water and new bait and switch ‘green’ plastic bottles are all a clear and present danger at any exposure level in anyone.

~ Uncle Russ

In testing the effects of the controversial chemical bisphenol A (BPA) on zebrafish, UW-Milwaukee scientist Daniel Weber found himself in familiar territory.

Study: Early Exposure To BPA Affects Adult Learning

I Told You So!!!

GOT ZIJA?!®

~ Uncle Russ

Attention, college students cramming between midterms and finals: Binging on soda and sweets for as little as six weeks may make you stupid.

Sugar makes you stupid: Study shows high-fructose diet sabotages learning, memory

Fast food is faster disease and earlier death.

Americans only consumed about 10-15% of their total daily caloric intake, in less than 1500 calories per day, of any form of carbohydrates, prior to the 1920’s.

Today, some 90 or so years later, Americans consume over 63% of their total daily caloric intake, in over double the calories consumed, versus the 1920’s, in highly refined and chemically created carbohydrates, including massively bad for you High Fructose Corn Syrup, artificial and high intensity sweeteners, polyols, modified starches and gums, refined flours, etc.

This is FACT, not fiction.

Said another way, (rhetorically, unless you are a member of the US House or US Senate, The White House, the USDA, FDA, Big Pharma, Big Chemical, Big GMO, or the Corn Refiner’s Association): ‘It’s the Dumb Downed Food & Beverage Chain, Stupid!’

An Adept Solution?

GOT ZIJA®?!

~ Uncle Russ

ScienceDaily (Mar. 30, 2012) — A new study along the same lines as its predecessors shows how eating fast food is linked to a greater risk of suffering from depression. This study has been published in the Public Health Nutrition journal

Link Between Fast Food and Depression Confirmed

The brain appears to be wired more like the checkerboard streets of New York City than the curvy lanes of Columbia, Md., suggests a new brain imaging study. The most detailed images, to date, reveal a pervasive 3D grid structure with no diagonals, say scientists funded by the National Institutes of Health.

Brain wiring a no-brainer? Scans reveal astonishingly simple 3D grid structure

Please note comments below from our own Dr. Monica Marcu and the attached article next time you visit the dentist! This may just save your life!

~ Uncle Russ

For years I have denied the regular “check up ” dental X rays , unless a clear reason – and then only a localized screen ! – I have not accepted the whole mouth X Rays.

Now science has confirmed my fears, and this is just the tip of the iceberg…
Please see attached artilcle / study and be aware.

Health!

Monica M

Dental X Rays And Brain Tumors – Please be aware!span>

Hydrogenation (partial or total), or fractionation, of fats or oils may not only be linked to the ‘aggression’, reported in this attached study, but such manipulated fats/oils (that are also laden with genetic modification, herbicides, pesticides, fungicides, chemical fertilizers, insecticides, or processing chemicals/acids) are known and linked to both mental and physical disease, including, but not limited to: Alzheimer’s, Dementia, Cancer, Heart Disease, Depression, Diabetes, Obesity, to name only a few.

Said another way; Junk Food & Junk Fats Are Junk & Harm, at ANY ingestion level.

What fats or oils should you avoid (like the Plague)? Canola (renamed/rebranded from ‘rapeseed’), cottonseed, peanut, soy, corn, any margarine’s and fake spreads/fats of all brands or kinds, glycerin, shortenings, and mineral oils (Olean/Olestra the Proctor & Gamble anal leakage and loose stools failed brand).

~ Uncle Russ

Might the “Twinkie defense” have a scientific foundation after all? Researchers at the University of California, San Diego School of Medicine have shown – by each of a range of measures, in men and women of all ages, in Caucasians and minorities – that consumption of dietary trans fatty acids (dTFAs) is associated with irritability and aggression.

More trans fat consumption linked to greater aggression

Health regulators are adding warnings to the labels of widely used cholesterol lowering drugs, such as Lipitor, to say they may raise levels of blood sugar and could cause memory loss.

Statin Users Warned of Memory Loss, Diabetes

The idea of a simple, cheap and widely available device that could boost brain function sounds too good to be true.

Success in Boosting Brain Function Prompts Ethical Questions

So, not only is High Fructose Corn Syrup consumption, at any level, literally the leading cause of obesity, as well as diabetes, intestinal disease, many cancers, depression and cardiovascular disease, now HFCS also is the culprit in diminished mental capacity!

Early onset Dementia and Alzheimer’s did not exist in the pandemic current numbers prior to HFCS flooding the processed food and beverage chain from 1971 forward.

Big Pharma, by the way, is plotting to falsely make up a new disease called “Diabetes 3″, to sell you more harmful and dangerous drugs, linking diminished mental function, as well as brain capacity, with diabetes, hypoglycemia, and insulin resistance.

IT’S THE HFCS, STUPID!

Literally each HFCS product you consume (fast food, soda, confectionery, center aisles supermarket food and beverages, etc.) IS A SELF ADMINISTERED CHEMICAL LOBOTOMY!

~ Uncle Russ

(Medical Xpress) — New research from Uppsala University shows that a specific brain region linked to appetite regulation is reduced in elderly people who are obese. Poor eating habits over a lifetime may therefore weaken brain function that helps us to control our desire to eat. The findings are published in The International Journal of Obesity.

Obesity reduces the size of your brain

It is false and fraudelant that seafood is full of harmful heavy metals or toxins, even in a can.

This is made up spin propaganda from Big Pharma, whom does not want you consuming good for you fish, fats, oils,citrus, whole dairy, real fruits and vegetables, raw orchard nut meats, etc, that will make you well, and get you off prescription drugs!

Read THE TRUTH ABOUT THE DRUG COMPANIES by Dr. Marcia Angell, MD, recently retired Editor and Chief of The New England Journal Of Medicine, linked in the technical recommended reading of this web site.

PS – GOT ZIJA?!

~ Uncle Russ

 (Medical Xpress) — New research from the Children of the 90s study at the University of Bristol, which has been charting the health of 14,500 children since their birth in the early 1990s, shows that the link between low levels of vitamin D and depression is established in childhood and that ensuring children have a good intake of vitamin D could help reduce depression in adolescence and adulthood.

Tuna-eating teenagers less likely to suffer depression

Sound Sleep Is Essential To Proper Weight Loss Along With The Proven Zija Permanent Weight Loss System.

~ Uncle Russ

New research from Uppsala University, Sweden, shows that a specific brain region that contributes to a person’s appetite sensation is more activated in response to food images after one night of sleep loss than after one night of normal sleep.

Lack of Sleep Makes Your Brain Hungry

SSRI’s (antidepressants) are a fraud, and did not exist prior to the mid 1970′s

SSRI’s are highly dangerous and should not be consumed, as documented for massive numbers of adverse side effects, up to, and including DEATH, in this blog, as well as massive wellness recommended reading lists, on this web site, by many dozens of MD’s.

Was everyone depressed prior to the introduction of these deadly drugs? NO, folks got real vitamin D-3 and real fats and oils, in their food or beverages back then that where stripped out for profit.

Want real absorbable nutrients for lasting wellness benefit?

GOT ZIJA?!

~ Uncle Russ

Mothers who take anti-depressants during pregnancy are more likely to give birth to children with persistent pulmonary hypertension (high blood pressure in the lungs) finds a study published today on bmj.com.

Expectant mothers on antidepressants risk newborns with high blood pressure

Vitamin D-3 has been systematically removed from food and beverages over the past four and one half decades.

Watch WHAT’S WRONG WITH WHAT WE EAT? on the front page of this web site.

By the way, Zija products provide fully bio available and NATURALLY OCCURRING efficacious sourcing as well as proprietary blend of leaf, leaf puree, fruit, fruit puree, seed, fiber of organic moringa. Ample levels of amino acids, vitamins, minerals, anti oxidants, anti inflammatory, anti carcinogens, omegas 3, 6, and 9, and D-3 are found NO WHERE in any other botanical, combination of botanicals, or supplements, or food, or powders, or juices, or beverages, or multivitamins, or drugs, period.

DRINK LIFE IN!

~ Uncle Russ

Low levels of vitamin D have been linked to depression, according to UT Southwestern Medical Center psychiatrists working with the Cooper Center Longitudinal Study. It is believed to be the largest such investigation ever undertaken.

Low vitamin D levels linked to depression, psychiatrists report

Overeating may cause brain aging while eating less turns on a molecule that helps the brain stay young.

Study: Eating less keeps the brain young

GOT ZIJA?!

~ Uncle Russ

We’ve all been there: The awkward, why can’t I remember your name scenario. And while plenty of products claim to erase the wrinkles on your face, Boston University scientists have found a nutrient that protects your brain from aging, too.

The Nutrient That Improves Your Memory

Glia Cells THRIVE on efficacious bio available moringa found only in ZIJA!

~ Uncle Russ

Glia cells, named for the Greek word for “glue,” hold the brain’s neurons together and protect the cells that determine our thoughts and behaviors, but scientists have long puzzled over their prominence in the activities of the brain dedicated to learning and memory. Now Tel Aviv University researchers say that glia cells are central to the brain’s plasticity — how the brain adapts, learns, and stores information.

Brain’s connective cells are much more than glue; they also regulate learning and memory

GOT ZIJA®?!

~ Uncle Russ

New research has found that elderly people with higher levels of several vitamins and omega 3 fatty acids in their blood had better performance on mental acuity tests and less of the brain shrinkage typical of Alzheimer’s disease – while “junk food” diets produced just the opposite result.

Diet, nutrient levels linked to cognitive ability, brain shrinkage

A close friend was put into a long term antibiotic regimen for a very unusual and difficult bacterial chronic lung infection. She started noticing nerve pains, arthritic symptoms and insomnia after a few months despite dosing up heavily with probiotics.

Researchers reporting in the journal Neurologyhave found that elevated blood pressure as we age contributes to stroke risk and memory loss associated with cognitive decline.

Zija®, fuel for the brain.

~ Uncle Russ

The scientists exchanged one last look and held their breath.

Decoding the Brain’s Cacophony

Was everyone depressed or psychotic prior to the mid 1970′s, when SSRI’s and MOA’s (classes of anti-depressant drugs) were introduced? NO!  We consumed real fats and oil in our daily caloric intake, along with ample vitamin D-3 and other beneficial nutrients in unprocessed and chemically harmful food and beverages!

GOT ZIJA?!

~ Uncle Russ

If you have ever seen a commercial for a pharmaceutical drug, you are probably familiar with the long list of dangerous side effects that are rattled off in the last five seconds of the advertisement, just after viewers are told how Drug “X” is going to save their lives, improve their memories or give them unlimited energy. What was that? Did he just say that pill might cause bleeding out of my eyes?

Three separate studies recently published in the journal Environmental Health Perspectivesindicate prenatal pesticide exposure to fetuses negatively impact a child’s learning ability. Their IQs tend to be lower. The greater the umbilical cord pesticide blood levels, the lower the child’s IQ.