Zija's Uncle Russ

The FDA has affirmed in writing the avoidance descriptor like “evaporated cane juice” IS “cane sugar” under Code Of Federal Regulation labeling law.

Additionally, FDA has affirmed in writing “agave” is a illegal avoidance descriptor for ” 70 to 90 DE chemically refined hydrolyzed high fructose inulin syrup” from a non GRAS source.

Agave also causes internally bleeding in an ingestee, obesity, diabetes, cancer and spontaneous abortion in pregnant women.

~ Uncle Russ

Trader Joe’s has become the latest firm to be hit with a class action
lawsuit alleging it ‘conceals’ added sugar by listing it on pack as ‘evaporated
cane juice’.

Trader Joe’s seeks to conceal added sugars with term ‘evaporated cane juice’, says lawsuit

High Fructose Corn Syrup remains Public Enemy Number One!

It is every incumbent in Congress (Senate and House) through corporate welfare and lobbying (daily bribery) via the Annual Farm Subsidy Bill (blatant taxpayer theft), along with The White House (Monsanto/ADM/Cargill/Dowl appointees), who are the overtly guilty parties that caused this obesity pandemic, with genetically modified (also causes cancer) HFCS.

Now Uncle Sam after poisoning the food and beverage chain allow Big Pharma lawyers to write, pass and make forced sick care the law of the land at more forced consumer ripping off or taxpayers, just like the Social Security. Medicare and food Stamp Ponzi schemes.

Any use of HFCS is irrefutably proven as health harming and deadly.

The only way to eradicate HFCS is to vote with your feet, brain, and wallets, because corrupt to the core Washington, DC, with rigged elections, IS the proverbial fox watching the hen house.

Read FAT LAND by Greg Critser, linked in the recommended reading section of this web site, and watch: “What’s Wrong With What We Eat?” On the front page of this web sire.

Want real proactive wellness, at low or no cost?

GOT ZIJA?!

~ Uncle Russ

WASHINGTON – Consumption of high-fructose corn syrup, used to sweeten products from Coca-Cola to Heinz ketchup and linked to obesity, is falling in the U.S.  as health-conscious consumers drink less soda.

Corn sweetener losing favor

More HARD evidence Congress (US Senate and US House) and The White House through BRIBERY, from lobbyists and Death Merchants appointed throughout government, are seeking to poison you and your children with cancer causing aspartame.

~ Uncle Russ

The Food and Drug Administration (FDA) has moved to defuse remaining
consumer “confusion” surrounding the US dairy industry-filed request to amend
the standard of identity for milk to include non-nutritive sweeteners such as
sucralose and aspartame.

FDA moves to dispel ‘confusion’ surrounding flavoured milk sweetener petition

Read FAT LAND by Greg Critser and SWEET DECEPTION by Dr’s Joseph Mercola and Kendra Pearsall in the food recommended reading section of this web site.

Watch SUGAR – THE BITTER TRUTH by Dr Robert Lustig, MD, on the front page of this web site and read FAT CHANCE in the technical reading section of this web site.

Watch WHAT’S WRONG WITH WHAT WE EAT? By Mark Bittman on the front page of this web site.

If you do not GET IT after this hard and irrefutable data – there are 2 things I cannot fix, dead or stupid.

In the attached article you only get a brief highlight of all the hidden sweeteners in daily caloric intake FOR PROFIT!

The average American consumed about 6 pound of total sweeteners per year in 1905.

Today, 2013, is about 228 pounds per year.

Massively sand-bagged and under reported numbers in per capita consumption of sweeteners, at USDA, that are not remotely accurately, totally fail report industrial annual outputs and conversion factors (they are in all truth under reported fraud numbers).

Remember, Congress (House and Senate) and The White House work for lobby monies, not you. The Fox is in charge of the Hen House.

Social (In) Security is a bankrupt PONZI SCHEME that actuarially sees virtually no one collecting their 17th check, they are already DEAD from a completely dumb downed food and beverage distribution chain run by DEATH MERCHANT Profiteers and if that does not get you the SICK CARE SYSTEM and harmful drugs will.

Ancient Rome did not fall and fail from without, but within, and curiously it was really when the population and slaves running the Empire where under nourished with too many carbohydrates in their daily caloric consumption. The USA is far past this tipping point already in the TSUNAMI of bad for you sweeteners permeating your daily caloric intake.

Want proven nutritional wellness?

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Drink Life In!

~ Uncle Russ

It’s been confirmed …sadly, sugar is the devil say recent, incontrovertible findings. Clear out these sneaky, every day sources in favor of the occasional really-worth-it splurge, says Dr. Robert Lustig, author ofFat Chance: Beating the Odds Against Sugar, Processed Food, Obesity, and Diseas e. By Ava Feuer, REDBOOK.

9 Sneaky Places Sugar is Hidden | Team Mom

This attached articles low reporting of Deaths from Soda exceeds the annual combine deaths from guns and car accidents in the USA!

Soda in point of FACT is poison.

~ Uncle Russ

Sugar-sweetened sodas, sports drinks and fruit drinks may be associated
with about 180,000 deaths around the world each year, according to research.‘

Sugary soda linked to 180,000 deaths globally each year

There is additional information on ‘agave’ fake sweetener under my highlighted information of this web site.

Agave is NOT “natural” or “naturally occurring” and per the FDA, in writing, a non compliant and criminally fraudulent illegal label that is consumer deceptive to hide the FACT this is an unsafe (non Generally Recognized As Safe) 70 to 90 DE High Fructose Hydrolyzed Chemically Refined Inulin Syrup.

Agave is linked with internal bleeding in any ingestee, and spontaneous abortion in pregnant women.

No person should be consuming this dangerous and fraudulently labeled product.

Recently, I saw an early morning TV infomercial, for a cactus based fruit juice (stripped, deionized, enzymatically dead, reconstituted, heat, pH altered, pasteurized or it would ferment into beer, wine or vinegar) touting this regulatory affirmed consumer deceptive high fructose as ‘good for you’; a total consumer fraud.

Let The Buyer Beware.

~ Uncle Russ

Many people interested in staying healthy have switched to agave as a safer “natural” sweetener. They want to avoid well documented dangerous sweeteners like HFCS (high fructose corn syrup) but are unaware that most agave is actually WORSE than HFCS.

Dr. Joseph Mercola: This Sweetener Is Far Worse Than High Fructose Corn Syrup

It’s The High Fructose Corn Syrup, Stupid.

~ Uncle Russ

Obesity and Sugar

ALL polyol or alcohol distilled sweeteners (d-tagatose, sorbitol, xylitol, erythritol, polydextrose, mannitol, isomalt, sucromalt, maltitol, HSH, etc.) are massively diarrhea inducing, at LOW ingestion levels and all proven intestinal and colon cancer causing and typically chemically derived from cancer causing genetically modified corn or beet sugar or chemically altered and hydrolyzed starch.

Whom should be using any polyols? The sellers and proponents like Cargill executives and their families and terrorists.

~ Uncle Russ

Cargill has failed in its second attempt to secure EU approval for use
of bulk sweetener erythritol in soft drinks, after EFSA published a negative
opinion relating to its introduction on child safety grounds.

Cargill suffers bitter erythritol blow: EFSA rejects beverage use extension

It’s The High Fructose Corn Syrup, Stupid.

GOT ZIJA SUPERMIX?!

~ Uncle Russ

Soaring intakes of sugar-sweetened drinks are associated with increased
calorie consumption of other foods such as sweets and pizza in children, warn
researchers.

Sugary drinks linked to greater high-calorie food intake, study finds

Mark Bittman, brilliant author and lecturer (watch WHAT’S WRONG WITH WHAT WE EAT? On the front page of this web site) again, saliently discloses a recent study on the empirical link between excessive sweetener consumption and disease as well as early mortality and the massive costs to society in cancers, diabetes, depression, heart disease and obesity.

It was proven in the early 1920′s excessive sugar consumption causes “Sugar Diabetes” (name politically and economically bait and switch by Big Pharma ans bribe government in the early 1970′s, as documented in several thousand books in the recommended reading section of this web site).

What Bittman fails to understand is there is a proven and distinct difference in metabolization between SUGAR and High Fructose Corn Syrup, and ‘It’s The HFCS, Stupid’…

Want permanent weight loss?

Got the Zija Weight Loss System?,

Drink Life In!

~ Uncle Russ

Sugar is indeed toxic. It may not be the only problem with the Standard American Diet, but it’s fast becoming clear that it’s the major one.

It’s the Sugar, Folks

Aspartame is an artificial sweetener used in diet soda and over 6,000 other sugar-free or “diet” products. New research¹ linking aspartame to cancer in some individuals has sparked a flurry of commentary, including an “apology” from Brigham and Women’s Hospital, a Harvard University teaching facility, for promoting the results².

Aspartame Associated with Increased Risk of Blood Cancers in Long-Term Human Study

The Center for Science in the Public Interest (CSPI) has upped the ante in its crusade against sugary drinks with a petition calling on the FDA to reassess the GRAS (Generally Recognized as Safe) status of sucrose and high fructose corn syrup in beverages.

Soda is ‘like a slow-acting but ruthlessly efficient bio weapon’: CSPI petitions FDA to determine safe limits for added sugar in beverages

High Fructose Corn Syrup is a primary cause of obesity globally.

Read FAT LAND by Greg Critser, in the recommended food reading section of this web site, and watch WHAT’S WRONG WITH WHAT WE EAT?, as well as ‘SUGAR – THE BITTER TRUTH’ by Dr. Robert Lustig, MD, found on the front page of this wen site.

Want real and permanent guaranteed weight loss?

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Drink Life In!

~ Uncle Russ

Sugars are needed to provide us with energy and in moderate amounts contribute to our well-being. Sustained high levels of sugars, as is found in diabetics, damages our cells and now is shown that can also increase our chance to get cancer: The dose makes the poison as Paracelsus said.

Scientists link excess sugar to cancer

The article is pure propaganda, the Sweetener Bomb went off in the early 1970′s!

In 1905, the western diet has LESS tan 6 pounds of total sweeteners in it.

Today, the total annual consumption, not including harmful and deadly chemical high intensity, from chemical and genetically derived (proven cancer and disease causing) about 238 pounds per year !d refined carbohydrate consumption exceeds 60 percent of total daily calories.

Nations historically typically fail at more than 50 percent total carbohydrate consumption!

Seven out of ten are obese NOW and one out of three is hypoglycemic, insulin resistant or diabetic!

The nutritional solution IS Zija!!!

~ Uncle Russ

Consumption of a high-sugar, high-salt diet is creating ‘a ticking time bomb of health problems,’ according to new research in rats.

Excess salt and sugar may be ‘a ticking time bomb’ for public health

Current brand offerings in FAKE energy or power drinks, as previously noted are full of LETHAL initial and cumulative levels of anhydrous synthetic chemical caffeine to stops one’s heat, unsafe and birth defect causing guarana and taurine, vitamins B6 and B12 rendered from the intestines of pigs in slaughter houses, cancer causing high intensity artificial sweeteners, cancer causing colors, artificial flavors, genetically modified ingredients, artificial preservatives, harsh industrial acids, etc.

This attached article is talking about real delivery, or real energy, and real RESULTS, that XM+ and XM3 have always delivered, at lower cost directly, with many thousands of competitive professional and collegiate athletes, as well as Olympians, already getting the proven benefits.

~ Uncle Russ

Unit volumes of energy drinks were up a whopping 18.7% in 2012 – a staggering achievement given that unit sales of consumer packaged goods across all outlets slumped 0.3% over the same period – according to Symphony IRI*.

Formulating the next generation of energy products: Sustained energy and natural claims… without the sugar rush

High Fructose Corn Syrup, Crystalline Fructose (which is not fruit sugar and genetically modified from corn and therefore proven to be cancer causing also like HFCS) as well as illegally and criminally deceptively labeled “agave” which is hydrolyzed high fructose inulin syrup, are primarily converted in the Krebs Cycle of human metabolization to huge empirical increases in triglycerides. LDL (bad for you) cholesterol and store body fat (adipose tissue).

Cane sugar (a disaccharide, not a chemically created monosaccharide like HFCS) is primary convert to blood glucose in human ingestion.

The JAMA study PRETENDS not to understand the human metabolic mechanisms, that have been proven for decades and are not refutable.

Does chemically refined and genetically modified fructose or HFCS or fake agave harm at and ingestion level in anyone and trigger weight gain, diabetes, obesity, depression, hyperactivity, many other diseases and cancer? YES.

But who benefits? Big Food, Big Soda, Big Pharma ans Uncle Sam at your expense and shortened lives.

~ Uncle Russ

This is your brain on sugar — for real. Scientists have used imaging tests to show for the first time that fructose, a sugar that saturates the American diet, can trigger brain changes that may lead to overeating.

Brain image study: Fructose may spur overeating

The largest maker of yogurt in America is active advertising in TV they have removed High Fructose corn Syrup from their yogurt lines. ERGO (that’s Latin for ‘therefore’) the suggest plaintiffs in the AriZona all-natural class action lawsuit are in it for a “FAST BUCK’ is false, as verified by the second article, on the majority of the social media on HFCS being negative, because this raw material ingredient is NOT natural and causes diabetes, cancer, heart disease, depression and obesity!

FACTS, NOT FICTION.

~ Uncle Russ

A California judge has partially certified a class action lawsuit over ‘natural’ claims made on AriZona Iced Teas – which contain high fructose corn syrup (HFCS) and citric acid – but suggested the plaintiffs appear to be motivated primarily by the desire to make a fast buck.

CA judge partially certifies AriZona all-natural class action, but suggests plaintiffs are just after a fast buck

Over 65% of social media posts about high fructose corn syrup (HFCS) are negative, according to a new report from social media research firm Loudpixel.

Majority of social media conversations are HFCS are negative: Loudpixel data

High Fructose Corn Syrup as well as refined and high intensity sweeteners (sucralose, aspartame, neotame, saccharine, polyols) are BAD FOR YOU at any ingestion levels and are linked with cancer, obesity, diabetes, and premature death!

~ Uncle Russ

Some food and nutrition messages are being heard by American consumers, with survey data from the International Food Information Council Foundation’s (IFIC) indicating that 70 and 63% of consumers trying to consume less sugar and HFCS, respectively.

Majority of Americans trying to consume less sugar and HFCS: IFIC survey

No surprise here to daily readers of this blog and web site.

~ Uncle Russ

Mortality from diseases of the liver has increased over the past half-century to secure a place as one of the top, leading causes of death each year in the United States.

Fructose consumption shown to damage liver by altering energy balance

New research published in the American Journal of Clinical Nutrition (AJCN) suggests drinking sodas and other sugary beverages may significantly increase stroke risk, particularly among women.

Sugary beverages increase stroke risk by 83 percent

 HFCS cause obesity, diabetes, depression, heart disease, and cancer.

HFCS is not natural or safe, period.

These factual statements are PROVEN in thousands of published books and empirical articles posted on this blog and the recommend reading sections of this web site.

The real question I have for each of you in the USA, is why you would vote for ANY incumbent member of the US House, US Senate, and The White House, who has most certainly allowed this systematic and premeditated poisoning of you, your family, and the food and beverage chain since 1971, with unsafe HFCS?!

 ~ Uncle Russ

Both sides have accused the other of hypocrisy as the increasingly bitter legal dispute between corn and sugar refiners moved into a new phase this week.

Sugar and corn refiners accuse each other of hypocrisy as HFCS lawsuit gets ugly

High Fructose Corn Syrup (offend intentionally deceptively mislabeled as ‘fructose’ or ‘fructose-glucose’ or ‘glucose’ or ‘corn syrup’ to hide it on a label) remains the number one cause of insulin resistance, diabetes, many forms of cancer, depression and mental diseases, hypertension, hyperactivity, cardiovascular disease, many inflammatory conditions, gastro-intestinal distress, thyroid hyper and hypo issues, as well as serious weight gain, and obesity in the food, drug, cosmetic, and beverage use (for profit) in diets around the world, on a daily basis.

There is no such thing as naturally occurring “fructose” or ‘laevulose’ (aka ‘fruit sugar’), it is all chemically synthesized and artificially created from genetically modified corn, in many artificial and separate chemical steps.

Fruit is multiple saccharides with vitamins, minerals, pectin, fiber, nutrients, etc. NOT present in ‘fructose’.

Said another way, chemistry does not lie, politicians, lawyers, lobbyists and purveyors of this nasty fake sweetener do!

Artificially derived fructose BURNS at 140 degrees F and crystallizes at 65 degrees F, unlike truly naturally occurring cane or beet sucrose (sugar – a disaccharide, not a monosaccharide like fake fructose).

HFCS/fake fructose is metabolized primarily to jacking up blood triglycerides many thousands of percent rapidly on ingestion, as well as converted to bad for you LDL cholesterol, and then stored as body fat (FACT, NOT FICTION).

Read ‘FAT LAND’ by Greg Critser, as well as ‘SWEET DECEPTION’ by Drs. Joseph Mercola and Kendra Pearsall, in the recommended food reading section of this web site.

For those of you with less time, watch ‘What’s Wrong With What We Eat?’ and ‘Sugar – The bitter Truth’ on the front page of this web site.

As I have repeatedly stated, the vast majority of wellness problems could be solved, at zero cost, by outlawing HFCS from all human ingestion; with no need in multiple TRILLIONS of dollars in government, insurance, medical, tort, hospital, drug, taxpayer subsidies, etc, in ongoing sanctioned or codified rip-offs of consumers by lobbyists bribing all of the federal government in SICK CARE.

Don’t you get it?! Unless you are ill or sick, these DEATH MERCHANTS and their shills in the federal government, cannot exist.

If you do not purchase products with HFCS, the bad guys FAIL.

Currently the food, drug, cosmetic, and beverage chains are loaded with HFCS.

Want real permanent wellness and weight loss, and get lucratively paid to share it?

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Drink Life In!

~ Uncle Russ

(HealthDay)—High consumption of fructose, artificial sweeteners, and sugar alcohols affect host-gastrointestinal microbe interactions and may contribute to the development of metabolic disorders and obesity, according to research published in the September issue of Obesity Reviews.

Fructose and sugar substitutes alter gut microbiota

High Fructose Corn Syrup and chemical high intensity sweeteners like Splenda, Nurasweet, Equal, Truvia, Purvia CAUSE obesity, disease, cancer, depression, hyperactivity, diabetes and premature DEATH at any consumption level.

There are several thousand books in the recommended reading section of this web site, empirical and irrefutable in facts.

Oh, by the way, more than two-thirds of the entire North American population has some major health challenge as a direct result of these harmful sweeteners and cancer proven causing genetically modified seeds, crops, food, livestock, drugs, cosmetics,etc.

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DRINK LIFE IN!

~ Uncle Russ

New research powerfully strengthens the case against soda and other sugary drinks as culprits in the obesity epidemic.

Studies more firmly tie sugary drinks to obesity

Here we see in the attached article a shill for the Corn Refiner’s Association, flat out LYING & SPINNING against the hard, proven, and irrefutable evidence (aka The Big Tobacco {Playbook of deny, deflect, lie) that genetically modified corn (proven cancer causing) Chemically created and artificial High Fructose corn Syrup is “just misunderstood”.

Such Big Lie Propaganda is laughable and criminal in public endangerment as well as FRAUD.

HFCS is empirically proven to convert to massive jacking of blood triglycerides as well as LDL formation and stored adipose tissue (body fat), HFCS does not raise nor lower blood glucose, because it cannot be recognized as an artificial mono-saccharide (cane sugar is a di-saccharide that is naturally occurring).

HFCS is 1.41 times sweeter that cane sugar and one fifth the price (follow the profit motive).

HFCS is the PRIMARY cause of hypertension, many forms of cancer, insulin resistance, hypertension, cardiovascular disease, high cholesterol, depression, weight gain and obesity in the USA; these are proven FACTS and NOT refutable.

But ask yourselves a simple question, if HFCS was harmless, as this discredited fool would like you to believe on behalf of the refined corn lobby, why then did Corn Refiners Association try (but fail) to HIDE their product under a ‘corn sugar’ label?!

“Invariably the simplest answer tends to be the correct one” Ockham’s Razor

The simple answer here is High Fructose Corn Syrup (hidden as “glucose” or “glucose-fructose” syrup in Canada, EU, Asia) consumption, at any ingestion levels is harmful, unsafe, and disease and premature death causing!

~ Uncle Russ

High fructose corn syrup (HFCS) is “one of the most misunderstood food ingredients”, and continues to be lambasted in the media and on the internet long after the scientific debate over its relative contribution to the obesity epidemic vs sugar has run its course, says food industry consultant and cardiologist Dr James Rippe.

Cardiologist: High fructose corn syrup is ‘one of the most misunderstood food ingredients’

ALL High Fructose Corn Syrup is converted primary to triglycerides, LDL (bad) cholesterol and adipose tissue (body fat) and NONE is safe, in any one, at any consumption level.

GRAS (Generally Recognized As Safe) status of HFCS only occurred in 1996, as a middle of the night rider on another piece of legislation, after bribing many in Congress (House an Senate) after this overt poison began flooding the food and beverage chain in 1971 (for profit)!

HFCS is a fraud in almost every aspect of it’s status, labeling, marketing, and most definitely it’s fraudulently purported safety.

Read ‘FAT LAND’ by Greg Critser (in the recommended food reading section of this web site) that documents this overt poisoning of America.

Watch WHAT’S WRONG WITH WHAT WE EAT? On the front page of this web site.

It should also be noted “agave” is illegally labeled 70 to 90 DE high fructose insulin syrup (metabolizes exactly like HFCS and is from an unsafe and non GRAS source) that cause internal bleeding in any person and spontaneous abortion in pregnant women (fact, not fiction).

Chemically refined and genetically modified CORN is to nutrition as what PORN is to fine art.

The Corn Refiners Association are blatant proven liars.

~ Uncle Russ

Leading corn refiners have accused sugar producers of conducting a “systematic campaign” to vilify high fructose corn syrup (HFCS) in a counter claim filed in California yesterday as part of the high-profile legal dispute over the sweetener.

Sugar and corn giants trade insults as high fructose corn syrup row heats up

Would consumers benefit from changes to the way HFCS is labeled?

As the row between sugar and corn refiners heats up this week, advocacy group Citizens for Health has entered the fray with a citizen’s petition calling for the FDA to change the way high fructose corn syrup (HFCS) is labeled.

Would consumers benefit from changes to the way HFCS is labeled

Chemistry and metabolization are not refutable, but HFCS producers, as well as proponents of corn refiners do regularly LIE.

1) High Fructose Corn Syrup is a monosaccharide hydrocarbon that does not exist naturally by itself in nature. Sucrose (cane or beet) is a disaccharide that does exist in nature.

2). HFCS crystallizes at 65 degrees F and burns at 140 degrees F. Sucrose crystallizes at 20 degrees F and burns at 228.75 degrees F.

3) HFCS is automatically converted to triglycerides, LDL (bad for you) cholesterol, and stored body fat. Sucrose is converted to blood glucose.

4) Insulin resistance, hypoglycemia, type 1 and 2 diabetes, many forms of cancer previously not seen, depression, hypertension, anxiety, cardiovascular disease, intestinal distress, liver/kidney/spleen/thyroid failure, obesity, mental problems, and morbid obesity, are now pandemic, since HFCS flooded the food and beverage chain! HFCS did not exist and crested these disastrous levels prior to 1971 when introduced for use, and was NOT Generally Recognized As Safe until 1996 artificial when Congress was bribed to allow a phony GRAS approval, to cover their legal liability for having allowed this poison to flood the food and beverage chain.

5). All of this is documented in SWEET DECPTION by Drs. Joseph Mercola and Kendra Pearsall, SUGAR SHOCKED and BEYOND SUGAR SHOCKED by Connie Bennett and Dr. Stephen Sinatra, MD, as well as FAT LAND by Greg Critser, as well as several thousand other books in the recommended reading section of this web site.

You are in clear and present danger consuming HFCS at any ingestion level!

~ Uncle Russ

NEW YORK (AP) — The battle of the sweeteners keeps getting stickier.

The nation’s biggest producers of high-fructose corn syrup are countersuing the Sugar Association, saying the group misleads consumers by suggesting its sweetener is to blame for obesity and other health issues.

Corn Processors Sue Sugar Group Over HFCS

In 2010, the Corn Refiners Association (CRA) petitioned the U.S. Food and Drug Administration (FDA) to allow manufacturers the option of using the term “corn sugar” instead of “high fructose corn syrup” (HFCS) on food labels.

Why Is Big Corn Continuing to Run ‘Corn Sugar’ Ads Even After FDA Denial?

The American Cancer Society is a shill lobbying group for Big Pharma drug revenue, and has no intention, along with other money making entities like the Susan G. Komen (Pretend) group to fund or find any “cures”….

The American Cancer Society as a matter of fact has be falsely bamboozling for over a half a century and the best they suggest is chemotherapy which renders the vast majority of the victims DEAD within months to a few years, at great expense and major pain.

The erosion of telomere activity at a chromosomal level in each of trillions of cells is the cause of all metastasized cancers; FACT, not fiction.

How does one maintain telomere activity for longevity and optimum wellness?

GOT ZIJA?!®

~ Uncle Russ
Chemo Survivor

The American Cancer Society Cancer Action Network (ACS CAN) has urged the US Surgeon General to carry out a comprehensive study of sugar-sweetened beverage consumption’s potential impact on public health.

Cancer group urges comprehensive study of sugary drinks’ association with obesity

Sucralose (Splenda) at any level of ingestion is cancer causing, and it’s defenders are pathological LIARS and DEATH MERCHANTS!

Read SWEET DECEPTION by Drs. Joseph Mercola and Kendra Pearsal, link in the recommended food reading section of this web site.

~ Uncle Russ

Research led by the controversial Italian scientist, Dr Morando Soffriti, linking the artificial sweeteners sucralose and aspartame to cancer, was presented today at the Children with Cancer science conference in London; a move industry is damning “irresponsible”.

Industry damns sucralose study at cancer conference

High Fructose Corn Syrup is not chemically, metabolically, physically, sweetness value, molecularly, crystallization properties, caramelization or burning temperature, or metabolically the same, or even similar to sucrose, period.

The Corn Refiners of HFCS are pathological liars and defrauders; this to is proven by the irrefutable empirical overwhelming evidence.

Chemically refined CORN (HFCS) is to nutrition, what PORN is to fine art.

~ Uncle Russ

The fact that the FDA does not regard ‘corn sugar’ as a suitable alternate name for ‘high fructose corn syrup’ on food labels will add more weight to a false advertising lawsuit which argues it should not be used in marketing materials either, sugar industry attorney Dan Callister has claimed.

Sugar attorney: Jury in corn sugar lawsuit will draw same conclusion as FDA on HFCS

The FDA has denied the Corn Refiner’s petition to ‘bait and switch’ their disease causing (diabetes, depression, heart disease, cancers, obesity, IQ lowering, dementia) ingredient, chemically derived High Fructose Corn Syrup, to ‘corn sugar’ (posted on this blog 2 days ago).

The major lawsuit against the Corn Refiners would appear to be strengthen, launched by the Cane Sugar growers, as a result of the Corn Refiners’ false claims, false marketing, and false labeling.

The TV ads run, by the pathologically lying Corn Refiners, in the past few years nationally, are not only factually a total fraud (HFCS is a monosaccharide 1.41 times sweetener than cane sugar – a disaccharide – at 1/5th the cost, and HFCS is metabolized to fat /triglycerides/LDL cholesterol) now the Corn Refiners are being laughed at by the mainstream comedy shows.

~ Uncle Russ

Information Concerning High Fructose Corn Syrup – Saturday Night Live Satire

High Fructose Corn Syrup is a monosaccharide that is metabolized in the body to triglycerides, bad cholesterol, and stored body fat.

Cane or beet sugar are disaccharides metabolized primarily to blood glucose.

A synthetic man made chemical molecule that is 1.41 times sweetener than cane or beet sugar (HFCS) is NOT, I repeat NOT “sugar”, and even the FDA agrees.

CORN is to nutrition or wellness what PORN is to fine art.

HFCS is public enemy number one, it is literally poison to the body at any ingestion level.

~ Uncle Russ

The Food and Drug Administration (FDA) has denied a petition by the Corn Refiners Association (CRA) urging it recognize ‘corn sugar’ as an alternate name for high fructose corn syrup (HFCS).

FDA denies corn sugar petition: ‘We are not persuaded by the argument’

ALL corn based products cause cancer, diabetes, depression, inflammation, heart disease, and obesity and over 94 percent of all gm corn is Genetically Modified and NOT Generally Recognized As Safe.

~ Uncle Russ

A coalition of consumer groups has written to the FDA urging it to “act decisively” and refuse the Corn Refiners Association’s petition to allow ‘corn sugar’ as an alternative name for high fructose corn syrup (HFCS) on ingredient lists.

Consumers groups (again) petition FDA to refuse ‘corn sugar’ moniker for HFCS

It’s the High Fructose corn Syrup, Stupid! (Literally, as UCLA published a vetted medical study, appearing on this blog a few days ago, proving HFCS causes IQ failure – you have CONGRESS to thank this November).

~ Uncle Russ

I Told You So!!!

GOT ZIJA?!®

~ Uncle Russ

Attention, college students cramming between midterms and finals: Binging on soda and sweets for as little as six weeks may make you stupid.

Sugar makes you stupid: Study shows high-fructose diet sabotages learning, memory

Here is an explanation you should consider, while ordering multiple dozens of copies (www.themoringabook.com) of Dr. Howard W, Fisher’s superb treatise “MORING OLEIFERA: MAGIC, MYTH, OR MIRACLE”

~ Uncle Russ

There has been a great deal of confusion about the nutritional effects of cane sugar and it is a good time to sort these out.   Sugarcane is a form of grass that belongs to Poaceae family.  Since it is the source of refined sugar, the taste is comparable to the evil cohort, refined sugar,  so that you will not need to make any significant adjustments to your tastes and flavor preferences when you begin using it. The most effective variety of Moringa oleifera has such a foul taste that it was necessary to use cane sugar to overcome this stigma.  Cane sugar also contains nutrients that refined sugar lacks, and it is free from some of the chemical contaminants that can get into sugar during the refining process.

Advantages Over Refined Sugar

While one of the negative aspects of refined, or white sugar, is empty calories, there are several more.  When nutritionists refer to eliminating the ‘whites’ from your diet, they refer to refined sugar, bleached flour and white rice, all having had their nutritional value reduced or eliminated during processing.  Refined sugar acts only as a sweetener without providing any nutritional value. It is composed solely of carbohydrates and has been linked to a number health problems that plague our society, which include diabetes, obesity and other conditions related to a blood sugar imbalance. Cane sugar contains trace minerals and nutrients that have been from refined sugar. The chemicals used to refine white sugar include phosphoric acid, sulfur dioxide and formic acid; but these chemicals are not present in sugar cane and unrefined sugars made from natural cane.  

Health Benefits of Sugar Cane

• Sugarcane,is low on glycemic index and contains phosphorus, iron, magnesium, calcium and potassium as trace minerals,
• Sugarcane juice has been found to be very beneficial for preventing as well as treating sore throat, cold and flu.
• Since sugarcane has no simple sugar, it can be enjoyed by type I diabetics without any fear, however, the intake should still be limited for people suffering from type-2 diabetes.  XM+ and Smart Mix formulations have minimal caloric value of cane sugar.
• Cane sugar provides glucose to the body, which is stored as glycogen and burned by the muscles, whenever they require energy. Therefore, it is considered to be one of the best sources of energy.
• Increases intracellular hydration
• Cane sugar improves the urinary flow and also helps the kidney to perform its functions smoothly, and is beneficial for gonorrhoea, enlarged prostate, cyctitis and nepthritis.
• Cane sugar consists of carbohydrates, in good quantities, and serves to refresh and energize the body. It supplies instant energy to working muscles and for this reason, it is also known to maximize performance in sports and endurance.
• Cane sugar is good for digestion and can effectively work as a mild laxative because of its high potassium content.

It’s The High Fructose Corn Syrup, STUPID!

HFCS is NOT (empirically proven, not refutable) at all recognized for conversion to blood glucose, and converted to triglycerides, LDL (bad) cholesterol, and stored body fat, CAUSING diabetes, cancers, depression, inflammation, heart and arterial diseases, liver failure, kidney failure, and obesity (to name only a few early fatality disease, not cured and further harmed by drugs at great cost).

GOT ZIJA?!®

~ Uncle Russ

ScienceDaily (Apr. 8, 2012) — In their extraordinary quest to decode human metabolism, researchers at the Salk Institute for Biological Studies have discovered a pair of molecules that regulates the liver’s production of glucose — – the simple sugar that is the source of energy in human cells and the central player in diabetes.

Sugar Production Switch in Liver May Offer Target for New Diabetes Therapies

The fine people over at CBS’ 60 Minutes (part of the “lamestream” media) ran a hit job on ‘sugar’ over the weekend in their broadcast.

Did you happen to catch the sponsors for the show? Hmmmmm….

As many of you know, Dr. Robert H. Lustig, MD, Professor of Pediatrics in the Division of Endocrinology, at UCSF Medical School, has been a long term warrior against High Fructose Corn Syrup (HFCS), and the massive adverse impact it is having on our food, drug, and beverage chain, as well as our bodies.

Lustig’s lecture is featured on YouTube, and prominently featured on my website, “Sugar The Bitter Truth”; it has gone viral, with over 8.2+ million viewings on various venues.

Want more in-depth data, also check out SWEET DECEPTION by Drs. Joseph Mercola and Kendra Pearsall, as well as FAT LAND by Greg Critser, in the food recommended reading section of this web site.

The (so-called) editors at 60 Minutes would have you believe that Sugar and HFCS (and other sugar derivatives) are the same chemically and recognized the same in the body; Do Not Be Fooled By These LIARS My Friends!

ALL SUGARS ARE NOT ‘SUGAR’ (per even the US Federal Code Of Regulations defining what ‘sugar’ really is)!

HFCS (glucose or glucose-fructose in Canada) and Sugar are radically and fundamentally different chemically, molecularly, physically, metabolically, economically in cost, and in sweetness value, and they are not processed at all the same way in the human body.

In short, Sugar’ is recognized by the body and converted to blood glucose, and HFCS is converted primarily to stored body fat and blood triglycerides.

Sugar, as I have always advised, should be consumed in moderation, but HFCS causes obesity, diabetes, depression, heart disease, cancer, at any ingestion level, and HFCS should NEVER consumed at any level!

These FACTS are irrefutable, and the Corn Refiner’s Association is currently being SUED (article on the court case in Los Angeles is posted on this blog recently) for falsely, deceptively, illegally, fraudulently, trying to call HFCS “Corn Sugar”.

Chemistry does not LIE, the Corn Refiner’s Association does!

A chemically created monosaccharide (HFCS) that is 1.41 times sweeter than cane sugar (a disaccharide) are NOT the same.

HFCS crystallizes at 65 degrees F and burns at 140 degrees F, cane sugar crystallized at 20 degrees F and burns at 228.5 degrees F.

These facts have also been documented in this blog previously, and there are several thousands books and hard science to back it up, in the recommended reading section of this web site, as well as the video section.

Said another way, if I squeeze a cane stalk in Hawaii, I get real cane sugar. If I squeezed a corn cob in the Mid West, I do not get 55 DE HFCS!

Corn is to nutrition, what Porn is to fine art.

Want real nutrition and wellness, not found in the highly processed and industrialized HFCS flooded food, beverage, and drug chains, harming all users?

GOT ZIJA?!®

~ Uncle Russ

Is sugar toxic? – CBS 60 Minutes – April Fools

Men who drank a 12-ounce sugar-sweetened beverage a day had a 20 percent higher risk of heart disease compared to men who didn’t drink any sugar-sweetened drinks, according to research published in Circulation, an American Heart Association journal.

Sugar-sweetened drinks linked to increased risk of heart disease in men

Chemistry does not lie, the Corn Refiners Association are LIARS.

Cane sugar is a disaccharide.

High Fructose Corn Syrup is a monosaccharide.

Cane Sugar is metabolized to blood glucose.

High Fructose Corn Syrup is not recognized by the human Krebs Cycle and converted to triglycerides and stored body fat.

Sugar is a disaccharide, NOT an artificial chemically synthesized monosaccharide.

Sugar caramelizes at 228.3 degrees F and crystalizes below 20 degees F.

HFCS burns at 140 degree F and crystallizes at 65 degrees F.

Sugar is not an acid conversion to starch followed by a chemical enzymatic isomerization, filtration, centrifuging, hydrogenation, isomerization to glucose and further chemically processed to 55 DE fake fructose, that HFCS is.

HFCS has caused the vast majority of insulin resistance, diabetes, heart disease, depression, cancer and obesity in America.

Corn is to nutrition, what Porn is to fine art.

~ Uncle Russ

Attorneys for the Sugar Association and the Corn Refiners Association (CRA) went head to head at federal judge Consuelo Marshall’s courtroom in Los Angeles at noon today as the dispute over the CRA’s right to describe high fructose corn syrup (HFCS) as ‘corn sugar’ moved into a new phase.

‘Corn sugar’ LA hearing: Who are the defendants in HFCS lawsuit?

A class action lawsuit filed in California this week argues that steviol glycosides should not be considered natural, owing to the “chemical processing” sometimes used to extract them from the stevia leaf.

Steviol glycosides are not ‘all-natural’, says new class action lawsuit

Neotame causes cancer and birth defects, and neotame is not even declared on labels, because it is suspended in food oils, flavors, HFCS and corn syrup tankers!

Essentially neotame is more Monsanto eugenics, allowed by the FDA (VIA BRIBED CONGRESS – including all incumbent US Senator & US Congress persons), without the pesky PR problem pictures during staged elections of rail heads leading to gas chambers, crematoriums, and bodies piled-up, like so many cords of wood.

Want to live past your 16th Social Security Ponzi Scheme payment, as well as draconian socialized rationed scam and drug reactive medicine?

GOT ZIJA®?!

~ Uncle Russ

Mike Adams in the attached article FAILS to sight other hard chemistry, like freezing points and boiling point of HFCS, being totally different than sucrose  as well as Natural News apparent tacit endorsement of criminally fraudulent “agave” which is chemically derived 70 to 90 DE high fructose hydrolyzed inulin syrup, that causes internal hemorrhaging in healthy ingestees, and pregnancy failure in expecting mothers. Chemically refined agave is also not Generally Recognized As Safe, and illegally labeled to deceive consumers of the massive chemical fructose content, twice that of HFCS.

~ Uncle Russ

Sodas KILL at any ingestion level in anyone!

All sodas are poison chemical blends of diabetes/heart disease/depressing/obesity causing High Fructose Corn Syrup, as well as deadly brain cancer causing neotame, that is undeclared on labels, in the rail tankers of HFCS!

Sodas also can contain carbolic/phosphoric/sulfuric/ hydrochloric acids, artificial fragrances/colors/fragrances, artificial cancer causing aspartame/ sucralose/saccharin/fake stevioside, sodium benzoate, potassium sorbate, Monosodium glutamate, salts, nitrites, nitrates, genetically modified corn syrup, genetically modified corn starches, chemical colloids/emulsifiers/stabilizers, BHT, BPA, acrylamide, petroleum and lard/tallow rendered glycerin, antifreeze/propylene glycol, alcohol, benzene, chlorine, titanium dioxide, arsenic, rodent parts, fecal matter, viruses, chemical gums, chemical resins, chemical shellacs, sulfates, sulfates, aluminum oxidatives, etc.

ALL SODAS ARE TOXIC, PERIOD.

~ Uncle Russ

 Coca-Cola and Pepsi are united in opposition of a proposal that would assess a surcharge on all sugar-sweetened beverages sold in Hawaii.

Hawaii Considers Taxing Sugary Drinks

HFCS is the leading cause, at any consumption, in anyone, at any level, of cardiovascular disease, diabetes, depression, inflammation, cancers, birth defects, and obesity.

~ Uncle Russ

Evidence of cardiovascular disease and diabetes risk is present in the blood of adolescents who consume a lot of fructose, a scenario that worsens in the face of excess belly fat, researchers report.

High fructose consumption by adolescents may put them at cardiovascular risk

Watch: SUGAR- THE BITTER TRUTH on the front page of this web site by Robert Lusting, MD.

America has gone from less that 6 pounds per year of sweetener consumption in 1905 to over 228 pounds per year in 2012, not including harmful/cancer/disease causing high intensity and polyol sweeteners (Splenda, Nutrasweet, Truvia, Purvia, Equal, xylitol, sorbitol, mannitol, maltitol, agave, etc.)

The average American is consuming 62% of their daily calories in refined and processed carbohydrates when the body is designed to only handle about 10% on a daily basis.

The food and beverage chain are flooded with high PROFIT and low cost harmful carbohydrate sweeteners like High Fructose Corn Syrup, causing massive increases in diabetes, cancers, heart disease, depression, dementia, obesity, etc.

~ Uncle Russ

ScienceDaily (Feb. 1, 2012) — Sugar should be controlled like alcohol and tobacco to protect public health, according to a team of UCSF researchers, who maintain in a new report that sugar is fueling a global obesity pandemic, contributing to 35 million deaths annually worldwide from non-communicable diseases like diabetes, heart disease and cancer.

Societal Control of Sugar Essential to Ease Public Health Burden, Experts Urge

As delivered at the Weston A. Price Foundation Annual Convention, in Dallas, Texas, in November 2011, I clearly demonstrated in irrefutable empirical science and chemistry that there is absolutely no commonality between chemically derived, man-made, and very health harming High Fructose Corn Syrup, a monosaccharide, and naturally occurring sucrose (sugar), a disaccharide, from cane or beet.

The hard evidence is irrefutable as to the clear and present danger of the consumption of HFCS, at at level of ingestion.

Corn is to nutrition, what Porn is to fine art.

I will be delivering a similar presentation at the Team Elite Conference in Louisville, Kentucky, on January 20th and 21st, 2012, and you should attend, irrespective if you are a Team Elite member or not.

No, scratch that attendance suggestion, I require you to be present, if you seek my assistance in your Zija® independent distributorship, at any level, and you better bring lots of NEW interested parties also!

As my Grandfather instilled in me from childhood: “80% of life is showing up, 20% is doing something about it.”

“DRINK LIFE IN!®”

~ Uncle Russ

Big Corn and Big Sugar are locked in a legal and public relations fight in the US over a plan to change the name of a corn-based sweetener that has gotten a bad name.

Big Corn, Big Sugar in bitter US row on sweetener